Warme Gerichte: alle Portionsgerichte ab 10 Portionen

  •     Roggendorfer Ritterplatte (Schweinehaxe, Schweinenackenbraten, Spare-Ribs, Hähnchenkeule; Alles kräftig gewürzt und rustikal angerichtet
  • auf Sauerkraut, Kaisergemüse, Pilzpfanne und eine kräftige Bratensoße dazu Brotkorb mit Partybrötchen                                                                        Port. 15,00 €
  • gebackene Schweinekeule 8 - 12 kg                                                                                                                                                                                     Frischgewicht kg 8,20 €
  • gebackene Kasslerkeule 8 - 12 kg                                                                                                                                                                                         Frischgewicht kg 9,20 €
  • Kassler auf Sauerkraut (300gr.)                                                                                                                                                                                                                 Port. 5,00 €
  • Champignonrahmgeschnetzeltes (Schweinefleischstreifen mit frischen Pilzen)                                                                                                                             Port. 6,20 €
  • Schweinebraten mit Rahmpilze (200gr)                                                                                                                                                                                                   Port. 5,00 €
  • Rinderbraten mit Rahmpilze (200gr)                                                                                                                                                                                                        Port. 5,50 €
  • Rinderbraten mit Soße                                                                                                                                                                                                                                  Port. 4,00 €
  • Schweinebraten (geschnitten) mit Soße                                                                                                                                                                             Frischgewicht kg 10,90 €
  • Krustenbraten (geschnitten)                                                                                                                                                                                                 Frischgewicht kg 10,70 €
  • Eisbein mit Erbspüree und Sauerkraut                                                                                                                                                                                                      Port. 5,50 €
  • Hühnerfrikassee mit Reis                                                                                                                                                                                                                              Port. 4,90 €
  • Gulasch :              ohne Pilze                        200gr                                                                                                                                                                                       Port. 3,40 €
  •                                 ohne Pilze                        300gr                                                                                                                                                                                       Port. 3,90 €
  •                                 ohne Pilze                        400gr                                                                                                                                                                                       Port. 4,40 €
  •                                 mit Pilze                                                                                                                                                                                                                    plus Port. 0,60 €
  • Schweinesteak in Champignonrahm eingelegt (frische Champignons)                                                                                                                                               Port. 6,20 €
  • Putensteak in Champignonrahm eingelegt (frische Champignons)                                                                                                                                                      Port. 6,50 €
  • Schweinemedaillons in Champignonrahm eingelegt (frische Champignons)                                                                                                                                     Port. 7,20 €
  • Geflügelsteak "Hawaii" (Hähnchen- oder Putenbrust mit Ananasring und Käse überbacken)                                                                                                       Port. 3,50€
  • Minigrillhaxen vom Schwein auf Sauerkraut ab 10 Portionen                                                                                                                                                                Port. 3,50 €
  • Gemüseplatte (Blumenkohl, Broccoli, Spargel, Erbsen & Möhrchen, Sc´ Hollandaise, Butter) ca. 10 Pers.                                                                               Stck. 13,00 €
  • Hähnchen (ganz) 1000 g                                                                                                                                                                                                                                 Stck. 6,00 €
  • Schweineschnitzel                                                                                                                                                                                                    Port. 3,50 €
  • Sauerkraut                                                                                                                                                                                                                      kg 2,50 €
  • Sauerkraut mit Ananas                                                                                                                                                                                                kg 3,00 €
  • Frische Champignons in Rahmsoße                                                                                                                                                                      Port. 3,00 €
  • Pilzpfanne "Jägermeister"     150g     Champingnons und Pfifferlinge mit Speck und Zwiebeln                                                              Port. 3,50 €
  • Kartoffelgratin         8 Port. oder   15 Port.                                                                                                                                                            Port. 2,00 €
  • Salzkartoffeln, Reis                                                                                                                                                                                                    Port. 1,00 €
  • Bratkartoffeln, Kartoffelklöße 2 Stck. , Pommes frites, Kroketten                                                                                                                  Port. 1,50 €
    Suppen:
    • Soljanka 0,25 l                                                                                                                                                                                                           Port. 2,20 €
    • Gulaschsuppe 0,50 l                                                                                                                                                                                                  Port. 3,60 €
    • Erbseneintopf mit Bockwurst 0,7 l                                                                                                                                                                        Port. 3,50 €
    • Kesselgulasch (mit Kartoffeln) 0,7 l                                                                                                                                                                       Port. 4,50 €
    • Rindergulach                                                                                                                    Port. (300g)                                                                     Port 4,50 €
    Extras:
    • Bratklops                                                                                                                                                                                                                     Stck.  1,80 €
    • Partyklopse                                                                                                                                                                                                                Stck.  0,60 €
    • Hähnchenkeule                                                                                                                                                                                                          Stck.  1,80 €